Smoked chipotle cashew sauce (Vegan, DF)
By Natasha Brunetti, October 13, 2019
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‘Food can be expressive and therefore food can be art’ – Grant Achatz I love new combinations and new techniques, it’s like getting new colored crayons as a child, it gives you the sense of endless possibilities. Matthew Kenney’s cook books are art and food; everything is extraordinary in its presentation and I am constantly …