There is something truly fulfilling in making a tasty dish with just vegetables as you don’t have to feel measured in the eating; it is all so good for you!! This dish is great as it is super healthy, tasty and has really body and soul, giving the humble cauliflower some rock and roll. Its …
Since Halloween is such a big occasion in the USA, I felt I had to be a good citizen and join in. This dish will delight kids and adults alike and provide a little heat as you try to keep warm after a little trick or treating. It only takes 7 minutes in total, quicker than …
I love this recipe, for its simplicity. It’s a healthy version of pizza, with the wrap only 90kcal and takes less than 10 minutes. It’s so easy you can make individual ones for the family and your guests with their favorite toppings, before the wine has even been poured. Its great for a mid week …
This recipe was a request from my beautiful cousin Melanie-Jane who was born in Africa, Zambia and spent the early days of her childhood with my Grandma. She remembered this as a dip that my grandma would serve with Samosa’s and Pakora’s. Samosa’s are little parcels of joy and my grandma’s version were practically famous …
I titled this recipe cream cheese, because without hesitation or reproach all of my guests thought it was cream cheese, just a little lighter. Luckily for me, who is sans lactose, this dish was made with tofu (da-da-dah.) It is so light and pure, it is good as a dip with crudité, or if …
This recipe is so fantastic, that it can be used as a raw pate, cooked to create a falafel or turned into meatballs. Unlike a falafel the middle is still soft, which I actually quite like. Other cooks use them as vegan meatballs by enveloping them in a tomato based sauce. I don’t think they would …
I have posted this one before but it is such a wonderful recipe for its ease, health and taste that I thought it was worth posting again I have also made it so many times that I have found a better cooking technique, which is always good if you are trying to do something in …
A salad might be a simple recipe to blog, but it would be a shame if you never tried this combination, as it is salad-sational Strawberries might seem like something you should eat for desert or breakfast but the tart acidity actually works very well as a replacement for balsamic. This is nicely complemented with …
I love these little pockets of joy, they are so fresh and tasty with the added zing you get from the herbs, like in so many Vietnamese dishes. The almond butter dipping sauce is a wonderful addition, and I got the recipe from ‘the minimalist baker’ whose clean living blog is phenomenal and deserves …
Nasu Dengaku is a classic Japanese dish made with eggplant brushed with a sweet, salty miso glaze-umami at its best I use this marinade on other creations too, like asparagus or broccoli for an extra dimension The dish takes 5 minutes to prepare and 7 minutes to cook and is good as a side dish …
