dessert

Peanut Butter Chocolate Pie (GF, DF, Vegan)

By , July 20, 2019

‘Food is symbolic of love, when words are inadequate’ It was Mr. B and my anniversary this week and so I made him this pie and for the first time in seven years he cooked for me. Ahh, yes, Mr. B is allowed in the kitchen, but I think once every seven years may be

Blueberry Clafoutis (GF, DF)

By , July 13, 2019

‘One small positive thought in the morning can change your whole day’ I get up at 5am to commute to work and so am always looking for dishes that can be eaten on the go. I also buy a lot of fresh produce from the farmers market to prep at the weekend and so am

Sea Salt Nutella Granola (GF, Vegan)

By , May 18, 2019

‘There is beauty in simplicity’ I like to make my own granola for health reasons but also for taste. I love sweet salt umami for example, so adding salt accentuates that element. Mr. B loves all things chocolate and hazelnut (Nutella), so I use hazelnuts as the nut in this mix. You can change these

Raw Pistachio and Rose Avocado Cake (Raw, V, DF, GF)

By , April 17, 2019

“Good food is all the sweeter, when shared with good friends” This is a beautiful light dessert, with the sweet fragrance of a souk from the rose petals and pistachios. It is an easy blender recipe, with the base made mainly of dates and nuts and the topping 90% avocado. I served it at the

Cardamom Ice-cream (Vegan, DF, GF)

By , October 14, 2018

Cardamom Ice-cream (Vegan, DF, GF) I love the simplicity and pureness of this recipe, filled with amazing ingredients straight from Mother Nature’s door! I adapted this recipe from my plant lab raw desserts classic, bringing a little Indian Flair with the cardamom. If you don’t like cardamom, cinnamon works well or vanilla if you’d prefer

Healthy Pop Tarts (GF, DF)

By , April 7, 2018

Healthy Pop Tarts (GF) Who would have ever thought you could make such a thing as a healthy pop tart?? It sounds like a contradiction in terms The pop tart for those of you who don’t know was introduced to the world in 1964 by Kellogg as a pre-baked toaster convenience food and soon became

Fancy Four Ingredient Chocolate Tart (Vegan)

By , January 31, 2018

Fancy Four Ingredient Chocolate Tart (Vegan) A friend of mine wants to make this before the weekend, so you get an extra recipe this week. You should all make it, as it’s an easy blender recipe with only 4 ingredients! I served this at my Mexican dinner party as a light dessert and my guests

Easy, Delicious, Healthy Churros

By , January 20, 2018

Easy, delicious, healthy oven baked Churros You may say these are not healthy, but a healthy lifestyle is all about balance and on balance these are healthier than the traditional deep fried Mexican dough version This puff pastry version is really easy and the aroma you get from the cinnamon sugar is wonderfully warming and