This must be the easiest recipe yet. Its super sweet and creamy and feels indulgent when all you are eating is a bowl of fruit, making this ice cream suitable as a desert but also a breakfast (and a good way of fooling your kids into eating something healthy…). Once you have tried this once …
I’ve seen these delightful morsels all over instagram and wondered if you could really get the same moreish taste into a cauliflower as a you can a bowl of chicken wings. The answer is categorically yes and with a lot fewer calories. The trick is to make sure you get the same crispy finish and …
When thinking about what to prepare for lunch during the week, my top priorities are something quick and light that i can eat at my desk if needed and that will keep me full for the rest of the afternoon. That is why normally reach for the quinoa as my staple as it is protein …
Since Halloween is such a big occasion in the USA, I felt I had to be a good citizen and join in. This dish will delight kids and adults alike and provide a little heat as you try to keep warm after a little trick or treating. It only takes 7 minutes in total, quicker than …
Contrary to popular belief, I am not a vegan, I just like high quality, healthy food and as much variety as possible. When I can’t get the quality I need, I try to adapt and find other options and since being in the city of Boston, that has translated into more vegan options due to …
Bircher Muesli is one of those fantastic combinations of amazingly fresh and healthy ingredients that tastes too wonderful to be good for you. It was invented by a Swiss doctor and nutritionist, who developed it for patients at his Zurich sanatorium at the turn of the last century as a way of shoehorning yet more …
This is an easy and quick crumble, using fresh and bright ingredients to bring out the vibrant and juicy flavors of these last of the summer fruits. With the rosemary and a little salt, the taste profile hits just the right sweet-salt note. It is gluten free, sugar free and dairy free and will make …
Hot dogs are a staple in America. You see them at football, ice hockey, baseball games, at 4th of July parties and on every street corner, the aroma of fried onions an assault on your senses as you walk through the city. I have never been a fan of the texture of biting into hot …
Everybody needs a treat now and then, something indulgent, something so good it is bad…or in the case of this recipe, something sooo good and not bad at all! I found this recipe in Vegan Life. A guilt free chocolate, salted caramel tart, with a healthier combination of ingredients than most cereal bars. The …
Food is everything we are; it’s an extension of identity, your personal history, your childhood, your development, your family tree and your grandma’s love. We used to call this dish Mug growing up and as a kid I used to make a lot of fuss when I was served it. The Moong Dal when cooked …
