Dairy free creamy mushroom sauce
By Natasha Brunetti, May 31, 2015
From the healthy foodie This is healthy, has a creamy texture and can be added to pasta or chicken as an alternative to a version with cream Ingredients 2-3 tbsp. ghee or coconut oil 450g mushrooms, sliced 1 small onion, chopped 2 tbsp. Dijon mustard 1 tbsp. fresh sage, finely chopped 1 tsp. fresh thyme, …
